Chipotle Mexican Grill

Explore 184 Jobs at Chipotle Mexican Grill

chipotle.com

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Open Positions at Chipotle Mexican Grill

Ajax, Ontario, CA

Posted 2 days ago

The Apprentice General Manager assists with day-to-day restaurant operations while developing the skills to become a General Manager. Responsibilities include leading shifts, delivering excellent guest service, training crew members, managing schedules and business performance, supporting hiring, and maintaining food safety and operational standards.

Top Skills Required

Profit and Loss ManagementLeadershipCommunication +11 more

Top Benefits

Vision CarePaid Time Off (Vacation & Personal Days) +5 more
London, Ontario, CA

Posted 2 days ago

The Apprentice General Manager assists with day-to-day restaurant operations while developing toward a General Manager role. Responsibilities include leading shifts, delivering strong guest service, training crew members, managing schedules and business operations, and maintaining food safety and compliance standards.

Top Skills Required

Food SafetyProfit and Loss ManagementOperational Compliance +11 more

Top Benefits

Dental InsuranceVision Care +6 more
Oshawa, Ontario, CA

Posted 2 days ago

The Service Leader oversees restaurant service operations to maintain positive customer experiences, ensure safe and high-quality food, and keep the service line clean and functional. Responsibilities include training and developing crew, supporting food safety and shift coordination, resolving customer and food-quality issues, and assisting with cash handling and office administration.

Top Skills Required

Performance ReviewsShift SchedulingFood Quality Control +14 more

Top Benefits

Health InsurancePaid Time Off (Vacation & Personal Days) +5 more
Rocky View County, Alberta, CA

Posted 2 days ago

The Apprentice General Manager assists with daily restaurant operations while learning to progress into a General Manager role. Responsibilities include leading shifts, training crew members, managing schedules and business performance, ensuring accurate service, and maintaining food safety and operational standards.

Key Details

Top Skills Required

Food SafetyLeadershipCommunication +10 more

Top Benefits

Performance BonusesPaid Time Off (Vacation & Personal Days) +6 more
Rocky View County, Alberta, CA

Posted 2 days ago

The General Manager leads a Chipotle restaurant, hiring and developing employees, building a strong team culture, and overseeing daily operations and financial performance. Responsibilities include guest service, scheduling, recruitment, training, sales forecasting, P&L management, food safety, compliance, and achieving sales and cash flow plans.

Key Details

Top Skills Required

MarketingTraining and DevelopmentSales Forecasting +15 more

Top Benefits

Other BenefitsProfessional Development +7 more
Oshawa, Ontario, CA

Posted 2 days ago

The General Manager leads a Chipotle restaurant, overseeing hiring, team development, guest experience, daily operations, and financial performance. Responsibilities include managing schedules and P&L, sales forecasting, food safety and compliance, and ensuring service and operational standards across all shifts.

Top Skills Required

SchedulingProfit and Loss ManagementPerformance Management +16 more

Top Benefits

Health InsuranceVision Care +5 more
Calgary, Alberta, CA

Posted 3 days ago

The Service Leader helps ensure high-quality, safe food and a positive customer experience while keeping the restaurant line clean, organized, and operational. Responsibilities include training and developing crew, coordinating shifts and breaks, addressing customer and food-quality concerns, and supporting cash handling and office administration.

Key Details

Top Skills Required

Cash HandlingPerformance ReviewsInventory and Supplies Management +13 more

Top Benefits

Other BenefitsVision Care +5 more
Rocky View County, Alberta, CA

Posted 3 days ago

The Service Leader supports a positive customer experience by ensuring food quality and safety, maintaining an organized service line, and helping resolve food and customer issues. The role trains and cross-trains front-of-house crew, supports shift coordination and performance reviews, and assists with cash handling, office administration, and supply management.

Key Details

Top Skills Required

Cross-TrainingCash HandlingCustomer Service +14 more

Top Benefits

Vision CareOther Benefits +5 more
Rocky View County, Alberta, CA (Hybrid)

Posted 3 days ago

The Kitchen Leader prepares and cooks food, maintains food quality and safety, manages inventory and waste, and keeps the kitchen clean, stocked, and equipment in good repair. The role also trains and develops Crew members, supports teamwork across front- and back-of-house teams, and helps deliver strong customer service.

Key Details

Top Skills Required

FIFO Inventory RotationFood PreparationInventory Management +14 more

Top Benefits

Vision CareTuition Reimbursement +5 more
Calgary, Alberta, CA

Posted 3 days ago

The Service Leader oversees food quality and safety, maintains a clean and well-organized service line, and helps ensure a positive customer experience. Responsibilities include training and cross-training crew, supporting shift operations and performance reviews, handling cash and office administration, and maintaining supplies and equipment.

Key Details

Top Skills Required

Restaurant OperationsFood Safety ComplianceShift Scheduling +13 more

Top Benefits

Paid Time Off (Vacation & Personal Days)Health Insurance +5 more

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