sodexo.com

Explore 544 Jobs at sodexo.com

sodexo.com

Information compiled from public sources. Work here? Claim your company profile · Request removal

Open Positions at sodexo.com

Airdrie, Alberta, CA

Posted 21 hours ago

The Maintenance Worker supports the Maintenance Manager and Facilities team in maintaining the building, grounds, and common areas of a 107-suite independent living community. Responsibilities include general and preventive repairs, responding to resident requests, completing work orders, maintaining grounds, and following health and safety procedures.

Key Details

Top Skills Required

Building MaintenanceComputerized Maintenance Management SystemsCarpentry +15 more

Top Benefits

Professional DevelopmentFlexible Work Hours +1 more
London, Ontario, CA

Posted a day ago

The Housekeeper joins Sodexo’s Environmental Services team to maintain clean, safe, and welcoming hospital and resident-care environments. Responsibilities include cleaning and disinfecting clinical and common areas, following infection-control and safety procedures, managing supplies and equipment, responding to urgent service needs, and supporting patients and residents through respectful customer service.

Top Skills Required

Analytical Decision-MakingSafety ProceduresInfection Prevention and Control +15 more

Top Benefits

Other BenefitsProfessional Development
Burlington, Ontario, CA

Posted a day ago

The Food Service Supervisor oversees on-site food production, service, and catering in a healthcare setting. Responsibilities include coordinating and training frontline employees, maintaining customer satisfaction, managing inventory, and ensuring compliance with food safety, regulatory, and brand standards.

Key Details

Top Skills Required

Problem-SolvingCateringFood Handler Certification +13 more

Top Benefits

Flexible Work HoursOther Benefits +1 more

The General Helper/Food Service Worker-Cashier provides customer service at a hospital restaurant and prepares food and beverages to established standards. Responsibilities include maintaining food safety and cleanliness, stocking and rotating inventory, handling cash and POS transactions, and completing operational and sanitation logs.

Top Skills Required

Hazard Analysis and Critical Control Points (HACCPSanitationMultitasking +13 more

Top Benefits

Professional DevelopmentFlexible Work Hours +2 more

Le 3e cuisinier prépare et contribue au service des repas dans l’équipe de restauration du campus du Collège Beaubois. Le rôle comprend la gestion de la cuisine, des menus, des stocks et du personnel, le respect des règles de santé et sécurité, ainsi que le service à la clientèle.

Key Details

Top Skills Required

WHMISInventory ManagementFood Preparation +9 more

Top Benefits

Professional Development
Montreal, Quebec, CA

Posted 4 days ago

La caissière ou le caissier et préposé(e) aux services de traiteur fournit le service à la clientèle dans un environnement de restauration universitaire. Le rôle comprend le traitement des paiements, le service et le réapprovisionnement des aliments et boissons, le soutien aux événements de traiteur, ainsi que le maintien des normes de propreté et de salubrité.

Key Details

Top Skills Required

ReliabilityFood and Beverage ServiceFood Safety +9 more

Top Benefits

Professional DevelopmentOther Benefits
Richmond, Quebec, CA

Posted 4 days ago

The Cuisinier, Traiteur prepares standardized meals, delivers high-quality catering, and supports menu planning, quantity estimates, budget control, food safety, and service documentation. The role also supervises and produces daily catering and requires catering experience, high-volume kitchen experience, and 1–2 years in food service.

Key Details

Top Skills Required

CateringMenu PlanningFood Safety and Hygiene +7 more

Top Benefits

Professional Development
Montreal, Quebec, CA

Posted 4 days ago

The Chef Manager oversees food-service operations in a student-focused environment, including menu planning, purchasing, inventory, food-cost control, and financial performance. The role also manages kitchen staff and schedules, maintains food safety and occupational health standards, and supports employee development.

Key Details

Top Skills Required

Red Seal Chef CertificationFood Cost ControlOccupational Health and Safety +14 more

Top Benefits

Professional DevelopmentFlexible Work Hours +1 more
Sherbrooke, Quebec, CA

Posted 4 days ago

Le cuisinier-traiteur préparera et servira des repas de qualité selon des recettes et des procédures établies, participera à la planification des menus et estimera les quantités. Il produira également la restauration quotidienne dans un environnement de cuisine raffinée, en respectant les exigences de sécurité et d’hygiène; une expérience en service alimentaire à haut volume et en traiteur est requise.

Key Details

Top Skills Required

CateringFood Service BudgetingTeamwork +10 more

Top Benefits

Professional Development
Granby, Quebec, CA

Posted 4 days ago

Le cuisinier-traiteur prépare et sert des repas de qualité en suivant des recettes standardisées et les procédures de sécurité et d'hygiène alimentaire. Le poste comprend la cuisine à haut volume, la restauration quotidienne, la planification des menus, l'estimation des quantités et le travail dans le respect d'un budget; une expérience en traiteur est indispensable.

Key Details

Top Skills Required

Food HygieneCateringFood Preparation +10 more

Top Benefits

Professional DevelopmentOther Benefits

Stay on top of new Canadian jobs

Get a daily email with the latest job postings from Canadian companies. Free, no account required.

By subscribing you agree to receive job emails from MapleStack. Unsubscribe anytime.

Want to save jobs and create custom alerts? Create a free account