Longo's

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Open Positions at Longo's

Vaughan, Ontario, CA

Posted a day ago

Full-time barista (clerk) role in a store retail environment focused on providing excellent customer service, product preparation, stocking and merchandising, date checks and product rotation, and following food, health and workplace safety standards. Requires availability for evenings and weekends and a passion for the food industry.

Key Details

Top Skills Required

Food SafetyProduct PreparationMerchandising +4 more

Top Benefits

Other BenefitsFlexible Work Hours +1 more

The Deli Assistant Department Manager supports the Deli Manager in preparing the department for daily operations in a retail store. Responsibilities include mentoring and training team members, handling customer and employee issues, maintaining safety and company standards, managing inventory, merchandising and scheduling, and delivering customer service.

Key Details

Top Skills Required

CommunicationCustomer ServiceInventory Management +12 more

Top Benefits

Other BenefitsProfessional Development +1 more

The Learning Design Specialist designs, develops, facilitates, and administers learning programs and solutions that support employee development and business objectives. Responsibilities include creating learning content across multiple formats, facilitating training, maintaining the LMS and learning technologies, supporting learners, coordinating programs, and reporting on participation and completion. The role is a 12-month contract and involves occasional travel.

Key Details

Top Skills Required

Time ManagementVyondInstructor-Led Training +19 more
Vaughan, Ontario, CA

Posted 2 days ago

The Loft Coordinator manages day-to-day Loft readiness and coordinates events, cooking classes, room rentals, and in-store demonstrations. The role also involves preparing food and beverage orders, supporting store events, serving customers, and delivering on financial targets.

Key Details

Top Skills Required

WHMISEvent CoordinationMicrosoft Excel +12 more

Top Benefits

Other BenefitsFlexible Work Hours +1 more

The Deli Assistant Department Manager supports the Deli Manager with daily department operations, including coaching and motivating team members, managing inventory and merchandising, scheduling, and upholding food safety and company policies. The role also involves resolving customer and team issues, delivering strong customer service, and supporting off-site events.

Key Details

Top Skills Required

Team LeadershipListeningLoss Prevention +12 more

Top Benefits

Other BenefitsFlexible Work Hours +2 more
Vaughan, Ontario, CA

Posted 6 days ago

The Selector picks and prepares store orders for shipment, maintains picking performance, verifies pallet labeling and shipment quality, and transports orders using material-handling equipment. The role also includes inventory counts, maintaining a clean and secure warehouse, and following safety and food-safety standards.

Key Details

Top Skills Required

Inventory ManagementAttention to DetailHealth and Safety Compliance +13 more

Top Benefits

Employee DiscountsOther Benefits +2 more

The part-time Starbucks Barista (Clerk) provides customer service in a retail store environment. Responsibilities include stocking and merchandising, creating displays, preparing products, maintaining product quality through date checks and rotation, and following food, health, and workplace safety standards.

Key Details

Top Skills Required

Product Quality ControlFood SafetyCustomer Service +4 more

Top Benefits

Professional DevelopmentOther Benefits

The Meat Assistant Department Manager supports the Meat Manager in preparing the department for daily operations. Responsibilities include leading and training team members, handling team and customer issues, maintaining safety and company policies, and managing merchandising, inventory, and scheduling.

Key Details

Top Skills Required

Meat Department OperationsMerchandisingScheduling +17 more

Top Benefits

Other BenefitsFlexible Work Hours

The Meat Assistant Department Manager supports the Meat Manager with daily department operations in a retail store environment. Responsibilities include coaching and mentoring team members, maintaining food and workplace safety, managing merchandising, inventory and scheduling, resolving customer and team issues, and providing customer service.

Key Details

Top Skills Required

SchedulingHealth and SafetyCost Control +16 more

Top Benefits

Other BenefitsFlexible Work Hours +1 more

The Grocery Assistant Department Manager supports the Grocery Manager in preparing the department for daily operations. Responsibilities include leading and training team members, addressing customer and staff issues, maintaining safety and loss-prevention standards, managing merchandising, inventory and scheduling, and delivering customer service.

Key Details

Top Skills Required

Customer ServiceInventory ManagementGrocery Department Operations +12 more

Top Benefits

Flexible Work HoursOther Benefits

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